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Fruity Company Mimosa |
"I serve this mimosa version all of the time and it's miles constantly successful!"
Ingredients :
- 1 (12 ounce) can apricot nectar, chilled
- 1 (12 ounce) can pineapple juice, chilled
- 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
- 1 (750 milliliter) bottle Champagne
Instructions :
Prep : 5M | Cook : 7M | Ready in : 5M |
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- Combine apricot nectar, pineapple juice, and orange juice pay attention in a large pitcher. Stir in Champagne simply earlier than serving.
Notes :
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