New Menu Funky Enchilada Casserole :: So Tasty

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Funky Enchilada Casserole

"My appropriate friend introduced this to me within the hospital when I had just had a toddler. My husband promptly took it home and ate the complete thing without sharing. I had to remake it myself to find out what he'd been raving about. I've made a few modifications and so are you able to consistent with your tastes! This is a exquisite casserole to make due to the fact some of the canned ingredients you can already have. Serve with bitter cream, hot sauce, and cold diced tomatoes or salsa if you want. Maybe even serve some chips and guacamole to spherical it out."

Ingredients :

1 tablespoon olive oil
1 pound skinless, boneless fowl breast meat - cubed
1 tablespoon floor cumin, or to taste
1 tablespoon dry Mexican or taco seasoning
1 pinch cayenne pepper
1 medium onion, chopped
five cloves garlic, chopped
1 pink bell pepper, seeded and chopped
1 yellow bell pepper, seeded and chopped
1 orange bell pepper, seeded and chopped
1 (15.Five ounce) can black beans, rinsed and tired
1 (15 ounce) can kidney beans, rinsed and drained
1 (10 ounce) package deal frozen corn kernels
12 (6 inch) corn tortillas
half bunch sparkling cilantro, chopped
2 cups shredded pepperjack cheese

Instructions :

Prep : 35M	Cook : 6M	Ready in : 1H

Preheat the oven to 350 tiers F (175 ranges C).
Heat the oil in a massive skillet over medium heat. Add the hen and season with cumin, Mexican seasoning and cayenne pepper. Stir in the onion and garlic and prepare dinner until bird is browned, about five minutes. Add crimson, yellow and orange peppers; prepare dinner and stir for every other five mins, then mix within the black beans, kidney beans and corn. Remove from the warmth.
Line the lowest and sides of a 9x13 inch baking dish with corn tortillas. Pour in the skillet mixture then top with cilantro and pepperjack cheese.
Bake for 25 to 30 minutes within the preheated oven, until the cheese is starting to brown on pinnacle. Let stand for 10 mins, then serve along with your preferred Mexican food toppings.

Notes :

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