Viral Dish! German Chocolate Brownie Cookies :: Popular Recipes

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German Chocolate Brownie Cookies

"German chocolate cake in a cookie!"

Ingredients :

1 1/2 cups packed brown sugar
2/3 cup shortening
1 tablespoon water
1 teaspoon vanilla extract
2 eggs
1 half cups all-cause flour
1/3 cup unsweetened cocoa powder
half teaspoon salt
1/4 teaspoon baking soda
2 cups semisweet chocolate chips
1/2 cup evaporated milk
half of cup white sugar
1/4 cup shortening
2 egg yolks, overwhelmed
half of teaspoon vanilla extract
half of cup chopped pecans
1/2 cup flaked coconut

Instructions :

Prep :	Cook : 18M	Ready in :

Combine brown sugar, 2/3 cup shortening, water, and 1 teaspoon vanilla in huge bowl. Beat till well mixed. Beat eggs into creamed combination.
In some other bowl, combine flour, cocoa, salt, and baking soda. Mix this aggregate into creamed mixture until simply blended. Stir in chocolate chips.
Drop rounded tablespoonfuls of dough onto ungreased baking sheet approximately 2 inches aside. Place cookie sheet within the center of the oven. Bake at 375 tiers F (one hundred ninety stages C) for 7 to 9 minutes, or until cookies are set. Do not over bake. Cool for 2 mins on baking sheet. Remove cookies to cord rack to cool completely.
To Make Frosting: Begin with the aid of combining evaporated milk, white sugar, 1/4 cup shortening, and egg yolks in medium saucepan. Stir over medium warmness till thickened. Remove pan from warmth. Stir 1/2 teaspoon vanilla, pecans, and coconut into the warm aggregate. Cool completely, and frost cooled cookies.

Notes :

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