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| Fresh Strawberry Pie |
Fresh strawberry pie is a once-a-yr summer time deal with! This easy strawberry pie is made with low-sugar pectin and cornstarch and a buttery crust. Serve the strawberry pie at once through itself, or with cream.
Ingredients :
- 1 nine-inch pie crust, home made or store-offered
- 3 pounds (approximately 4 pints) strawberries, hulled
- three/four cup sugar
- 2 teaspoons low-sugar or no-sugar powdered pectin (like Sure-Jell)
- 2 tablespoons cornstarch
- 2 tablespoons lemon juice
- 1 to 2 tablespoons water
- 9-inch pie plate
- Pie weights
Instructions :
| Prep : 45M | Cook : 1968M | Ready in : 3H25M |
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Notes :
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