Most Popular Menu Fresh Mango Pudding :: Best Dishes

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Fresh Mango Pudding

"The taste of clean mangoes and creamy sweetness of this dessert makes it the perfect finishing to any meal. Refreshing, light, and complete of mango flavor! Serve chilled. Drizzle with extra evaporated milk for added creaminess."

Ingredients :

1 cup boiling water
1 (three ounce) package deal orange-flavored gelatin (consisting of Jell-O®)
1 (12 fluid ounce) can evaporated milk
1 egg
2 ripe mangoes, peeled and reduce into small cubes

Instructions :

Prep : 20M	Cook : 4M	Ready in : 2H20M

Rinse 4 dessert cups and go away slightly wet.
Combine boiling water and orange gelatin blend in a bowl; stir until dissolved.
Blend evaporated milk and egg collectively in a bowl until blended.
Combine orange gelatin, milk-egg mixture, and mango cubes in a huge bowl; mix properly. Ladle into desert cups; refrigerate till gelatin units, as a minimum 2 hours.

Notes :

Philippine mangoes encouraged.
This recipe carries raw egg. We advise that pregnant women, younger children, the aged, and the infirm do not consume raw egg. Learn greater approximately egg protection from our article, Making Your Eggs Safe.

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