Viral Dish! Garlicky Mushroom Toast Cups :: Tasty Recipes

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Garlicky Mushroom Toast Cups

"Delicious, garlicky mushrooms in crispy buttery toast cups."

Ingredients :

1 tablespoon butter
2 cloves garlic, minced
12 ounces sliced mushrooms
1 teaspoon salt
half of teaspoon black pepper
2 tablespoons softened butter
6 corporation white or wheat bread, crusts eliminated
3 eggs, crushed
2 tablespoons cream
three tablespoons freshly grated Parmesan cheese

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H5M

Preheat oven to 350 stages F (a hundred seventy five tiers C).
Melt 1 tablespoon of butter in a big skillet over medium-excessive warmness. Stir in garlic, and cook for 30 seconds until aromatic. Add mushrooms, and maintain cooking till softened and gently browned, 4 to 6 mins. Season with salt and pepper, then set apart to cool.
Meanwhile, unfold softened butter onto one facet of every slice of bread. Press the buttered aspects right into a muffin tin; set aside.
Stir collectively eggs and cream, then stir within the cooled mushroom combination. Divide this custard similarly a number of the toast cups. Sprinkle the tops with grated Parmesan cheese.
Bake in preheated oven until egg aggregate sets, and tops are golden brown, about 20 minutes.

Notes :

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